Nutrition & Diet Coach

Peggy Korody North San Diego Registered Dietitian

Peggy’s Marinade

1 ½ cups canola oil ¾ cup soy sauce ¼ cup Worcestershire sauce 2 T Colman’s dry mustard 1 T black pepper 2 garlic cloves, crushed ½ cup vinegar 1/3 cup lemon juice 1 T dried parsley flakes Combine all ingredients. Marinade pork or chicken several hours or over night.  Then grill. Good on veggies [...]

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Grilled Beer Can Chicken

Serving Size: 4   RUB*: 1 teaspoon dry mustard 1 teaspoon onion powder 1 teaspoon paprika ½ teaspoon sea salt ½ teaspoon garlic powder ½ teaspoon ground coriander ½ teaspoon ground cumin ½ teaspoon fresh ground black pepper   CHICKEN: 1 whole chicken (4 to 5 pounds) 2 teaspoons canola oil 1 16 oz. can [...]

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