Nutrition & Diet Coach

Peggy Korody North San Diego Registered Dietitian Nutritionist

Thanksgiving Ideas for Before and After the Holiday

Written By: Peggy Korody - Oct• 02•11

Tues. November 15, 6:30-8:30pm. Menu to include: a semi make-ahead Stacked Roasted Veggies, a Cranberry relish (you won’t believe the color!) served over turkey cutlets, a Triple Mushroom Turkey Bisque (this is for the leftovers), and for fun Spiced Pumpkin cookies (diabetic friendly). $49 (prepay by November 11th – receive a 10% discount).

for one $44

for two $88 

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