Food Blog/Recipes

Fall Weather Cooking

Tues. October 18, 6:30-8:30pm. Mexican influenced dinner, with a healthy twist.  We’ll start with Hot Corn Cakes topped with avocado and prawns, with a little kick! Followed by a Mexican salad with a pomegranate-lime dressing and to warm you up this fall, a quick and easy Cod Corn Tortilla soup. We’ll finish with a very quick Baked Apple dessert.

for one $44 [paypal type=”paynow” amount=”44.00″ email=”tranxsales@gmail.com” item_no=”FallWeatherCooking-10-18-11-1person” name=”Class: Fall Weather Cooking” currency_code=”USD” imageurl=”https://www.paypal.com/en_US/i/btn/btn_paynowCC_LG.gif” returnurl=”http://rd4health.com/thankyou” imagewidth=”160px”]

for two$88 [paypal type=”paynow” amount=”88.00″ email=”tranxsales@gmail.com” item_no=”FallWeatherCooking-10-18-11-2person” name=”Class: Fall Weather Cooking” currency_code=”USD” imageurl=”https://www.paypal.com/en_US/i/btn/btn_paynowCC_LG.gif” returnurl=”http://rd4health.com/thankyou” imagewidth=”160px”]

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